Cheesespinach Recipe | Appetizer Cake | Wheat Germ




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Cheese-spinach Appetizers

Serves: 48 Servings

Ingredients:

2 Eggs -- *see note

6 tb Whole-grain wheat flour

1 1/2 c Cheddar cheese -- shredded

10 oz Frozen spinach -- thawed,

Drained

2 c Cottage cheese

1 pn Ground nutmeg

1 ds Black pepper -- fresh

Ground

1 ds Cayenne pepper

3 tb Wheat germ

Instructions:

* Use egg substitute for equally good taste.

*** In a large bowl, beat eggs (or egg substitute) with flour until smooth.

*** Squeeze spinach to dry then add to egg mixture along with cottage

cheese, cheddar cheese, pepper, cayenne, and nutmeg. Mix well. 3. Pour into

13 x 9 x 2-inch pan that has been sprayed with non-stick cooking spray.

Sprinkle with wheat germ and bake in preheated 350-degree oven for about 45

minutes. 4. Let stand 10 minutes then cut into 1-1/2 inch squares.

Yield: 48 squares.

By : Jo Anne Merrill



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